Table 1 Statistical and percentage analysis of differences between experimental groups with respect to glycogen content and glucose concentration

0.23 ± 0.03

1.40 ± 0.10

0.10 ± 0.03*

−55.86

0.39 ± 0.04*

71.54

2.18 ± 0.10*

55.71

1.76 ± 0.14*

25.94

0.14 ± 0.03*

−39.85

0.41 ± 0.02*

81.56

1.72 ± 0.12*

23.18

1.67 ± 0.11*

19.42

0.29 ± 0.04*

30.08

0.51 ± 0.02*

126.86

1.86 ± 0.14*

32.96

1.45 ± 0.19

3.35

0.34 ± 0.03*

49.02

0.51 ± 0.06*

125.61

1.80 ± 0.05*

28.66

1.38 ± 0.09

−1.49